Testing for Olfactory and Gustatory Disorders
نویسندگان
چکیده
منابع مشابه
Clinical Evaluation of Olfactory and Gustatory Disorders
There are four basic components in the clinical evaluation of the patient with a chemosensory disorder: the history, the physical examination, the psychophysical evaluation, and the medical imaging. The history plays a very important role in the etiologic diagnosis. Often associated events with the onset of the chemosensory complaint give the most important clue as to the cause of the disorder....
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The sense of smell, one of the five basic senses that humans have, helps us detect different types of odors. It also plays an important role in the detection of pollutants, toxic gases, or rotten and hazardous foods. Although olfaction is considered less important than the other senses, smell disorders could cause a variety of problems, including reduced taste detection due to the relationship ...
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Vision is a physical sense, whereas olfaction and gustation are chemical senses. Active sensing might function in vision, olfaction, and gustation, whereas passive sensing might function in vision and olfaction but not gustation. To investigate whether each sensory property affected synchrony perception, participants in this study performed simultaneity judgment (SJ) for three cross-modal combi...
متن کاملGustatory and olfactory dysfunction in laryngectomized patients.
UNLABELLED After total laryngectomy surgery, nasal airflow is moved permanently to the tracheostomy opening, compromising the contact of odorant molecules with the nasal cavity, which may reflect changes in the olfactory and gustatory perception in these individuals. OBJECTIVE To evaluate the functions of smell and taste in total laryngectomized patients. STUDY DESIGN a study of series. M...
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ژورنال
عنوان ژورنال: Journal of Clinical Otolaryngology Head and Neck Surgery
سال: 2020
ISSN: 1225-0244,2713-833X
DOI: 10.35420/jcohns.2020.31.2.148